Fog Crest Vineyard
 
February 11, 2021 | Fog Crest Vineyard

Food & Wine Pairing with Tanya Holland, Owner of Brown Sugar Kitchen

Need a recipe that pairs wonderfully with our 2017 Laguna West Chardonnay? Then try one of these recipes from celebrity chef Tanya Holland owner of Brown Sugar Kitchen.  Continue »

Fog Crest Vineyard
 
February 6, 2014 | Fog Crest Vineyard

World of Pinot Noir – 2014

The 14th Annual World of Pinot Noir, February 28-March 1, 2014, will be celebrated this year at the luxurious Bacara Resort & Spa, just outside the city of Santa Barbara on the “American Riviera”.  Continue »

Fog Crest Vineyard
 
January 21, 2014 | Fog Crest Vineyard

Braised Pork Loin Tacos

Here in the foggy Russian River Valley winter nights can be too cold to think of barbecuing outside so we keep the cooking indoors. This is one of James’ favorite winter recipes for pork loin. Would also make some darn good eats for Super Bowl! Just sayin…..  Continue »

Fog Crest Vineyard
 
December 22, 2013 | Fog Crest Vineyard

Setting the Holiday Table

Guest blogger, Xochitl Maiman of “I’ll Drink to That” shares her tablescaping ideas for the holidays.  Continue »

Fog Crest Vineyard
 
December 13, 2013 | Fog Crest Vineyard

Fog Crest Vineyard to Open New Tasting Room

It’s been a long time coming, but we’re almost there – the building of our Fog Crest Vineyard Tasting Room is nearing completion and it won’t be long before we are welcoming you in!  Continue »

Fog Crest Vineyard
 
August 19, 2013 | Fog Crest Vineyard

Fog Crest Vineyard Wine Pairing Dinner at Heritage Golf Club

Guests at the Heritage Golf Club in Hilliard, Ohio on August 7th, enjoyed a full evening of gourmet food paired with Fog Crest Vineyard Wines.  Continue »

Fog Crest Vineyard
 
August 6, 2013 | Fog Crest Vineyard

Happy 30th Anniversary to the Russian River Valley AVA!

August marks the 30th Anniversary of the Russian River Valley American Viticultural Area (AVA).  Continue »

Fog Crest Vineyard
 
July 31, 2013 | Fog Crest Vineyard

Veraison in the Vineyard

“Veraison” is a french viticulture term describing the transition from berry growth to berry ripening, and it surely means harvest is not far away.  Continue »

Fog Crest Vineyard
 
May 14, 2013 | Fog Crest Vineyard

Winemaker's Dinner

Delicious Evening at Addie’s Place at The Wine House featuring the cuisine of Chef Todd Barrie Paired with the Wines of Fog Crest Vineyard.  Continue »