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Fog Crest Vineyard
 
April 15, 2015 | Fog Crest Vineyard

Spring Recipes from Chef Heidi West

With Spring comes thoughts of outdoor dining and grilling. One of our favorite local chefs shares two spring recipes to pair with our Estate Pinot Noir and newly released Elevage Chardonnay.  Continue »

Fog Crest Vineyard
 
April 7, 2015 | Fog Crest Vineyard

Mother's Day at Fog Crest Vineyard

Celebrate Mother's Day at Fog Crest Vineyard with our gourmet "Lunch With a View"  Continue »

Time Posted: Apr 7, 2015 at 7:33 PM
Fog Crest Vineyard
 
February 25, 2015 | Fog Crest Vineyard

Fog Crest Vineyard Celebrates Tasting Room's One Year Anniversary

February marks the first anniversary of the Fog Crest Vineyard Tasting Room and what a wonderful year it's been!  Continue »

Fog Crest Vineyard
 
January 14, 2015 | Fog Crest Vineyard

Valentine's Day Wine Dinner at Fog Crest Vineyard

We're very excited to announce our first Valentine's Day Dinner at Fog Crest Vineyard!  Continue »

Fog Crest Vineyard
 
January 13, 2015 | Fog Crest Vineyard

Thank You for an Incredible 2014!

Cheers to 2014 and to all that made it a fantastic and fun year at Fog Crest Vineyard. Lots more fun planned for 2015!  Continue »

Fog Crest Vineyard
 
November 24, 2014 | Fog Crest Vineyard

Thanksgiving Recipes: Mashed Potatoes with Garlic

Gravy without mashed potatoes is like dinner without wine. We add a whole lot of garlic to ours making them a savory delight!  Continue »

Fog Crest Vineyard
 
November 24, 2014 | Fog Crest Vineyard

Thanksgiving Recipes: Cornbread Stuffing with Italian Sausage

Stuffing is our favorite side dish. We like it made with just about any kind of bread and veggie combinations, but this cornbread stuffing recipe is a particular favorite. Italian sausage gives it a fennel flavored twist.  Continue »

Time Posted: Nov 24, 2014 at 4:32 PM
Fog Crest Vineyard
 
November 24, 2014 | Fog Crest Vineyard

Thanksgiving Recipes - Fresh Sautéed Green Beans with Slivered Almonds

While we love the "green bean casserole" with mushroom soup like everyone else, sometimes we like to make the fresh produce the star and keep it simple. Fresh beans, good extra virgin olive oil, fresh lemon and some crunchy almonds are a great alternative.  Continue »

Fog Crest Vineyard
 
November 17, 2014 | Fog Crest Vineyard

Thanksgiving Recipes: Maple Roasted Acorn Squash With Currants and Apples

Thanksgiving just screams for all things pumpkin and squash. We like to switch up from sweet potatoes sometimes with this acorn squash recipe that blends the earthy squash flavor with the sweetness of maple and apples.  Continue »

Fog Crest Vineyard
 
October 16, 2014 | Fog Crest Vineyard

October is American Cheese Month

Sonoma County is rich in artisan cheese makers. Learn more about the two whose cheeses we feature on our cheese plates in the Fog Crest Vineyard Tasting Room  Continue »